Join us for a 9 course meal prepared by Chef Erick Harcey and our Chef de Cuisine Andrew Acker inspired by the traditional Swedish holiday meal. As always, our talented chefs will be putting a modern twist on Swedish classics, taking this customary meal to a whole new level. Our Chef's Table events are set right in our bustling kitchen and all the food will be served and presented by our chefs. In addition, our general manager Jonathan Janssen will be preparing delicious wine pairings to go with each course.
These Swedish Holiday Chef's Table events are only available during the month of December so join us while they last!
Tickets are $115 each and wine pairings for each course are available for $55 at the event.